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Top: Home: Cooking: Techniques:

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    • ABC's of Cooking - - Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread, barbeque, fish, pasta, and vegetables.
    • About Chocolate - - Techniques on how to cook with chocolate, recipes, shopping information, articles.
    • Aki's Kitchen - - Offers recipes, advice for cooks such as recipe management, how ingredients work, techniques, tips, and which tools are necessary for any home cook.
    • Ask a Chef - - Ask a professional chef for recipes, and food related questions, as well as cooking tips and restaurant based information.
    • Azcentral.com : Cooking 101 - - Tutorial series features basic lessons that include kitchen organization, basic nutrition, food safety and preparation.
    • The Basics from suite101.com - - Offers articles, forums, and links related towards basic tips and advice.
    • Basics of Cooking Lessons - - Features articles for beginners by Linda Larsen. Topics include information on following recipes, baking, food safety, meal planning and nutrition.
    • Busy Cooks - - Cooking information, methods, organization, and tips, provided by About.com.
    • Chef Paul Prudhomme - - Tips and tricks of cooking.
    • Cookery Online - - Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.
    • Cooking Tips and Hints - - Cooking glossary, hints, tips, tricks, and techniques from CDKitchen.
    • Cooking With The Seasons from suite101.com - - Information about seasonal foods, including history of a food item, how to choose it in the store, and how to store it.
    • Cook's Thesaurus - - A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.
    • Cook's Tools - - Charts for measurement conversion, quantities and yields, common substitutions, candy making, can sizes, and roasting. From About.com.
    • CSU Cooperative Extension Resource Center - High Altitude Food Preparation Guide - - At altitudes above 3,000 feet preparation of food may require changes in time, temperature or recipe. Here is some advice.
    • Everyday Cook Glossary - - Large selection of cooking terms presented.
    • Extremechefs - - Information provided by chefs and restaurants from around the globe. Access recipes, job listings, and menus.
    • Fine Cooking Magazine - - Presents tips, techniques, recipes, and articles from the magazine.
    • Frugal Cooking Tutorials - - Features lessons on bread baking and on the preparation of pasta sauce.
    • Glossary from BBC Online - - Listing of food and cooking terms.
    • GourmetSpot.com - Cooking Tutorials - - Article features links to information on basic skills and hints for the kitchen.
    • Guide to Home Cooking - - Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..
    • How To Modify A Recipe - - Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.
    • Lone Star Dutch Oven Society - - Organization dedicated to preserving the art of Black Pot Cooking.
    • 3Men With Nothing Better To Do - - Techniques and recipes of barbecue, smoking, making sausage, jerky, and bacon, competition cooking, South African cooking, and roasting large animals.
    • Metric Conversions from GourmetSleuth - - Conversion chart from American measurements to Metric.
    • Mortar and Pestle (Molcajete) from GourmetSleuth - - A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.
    • Nutrition and Learning Resource List - - United States Department of Agriculture listing of publications pertaining to diet and education information.
    • Recipe Q and A - - Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.
    • The Reluctant Gourmet - - Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.
    • Roasting Guide - - Interactive guide helps cooks determine how long to cook ham, poultry, lamb, beef and chicken, at Better Homes and Gardens..
    • Roasting Timetable from GourmetSleuth - - Chart for beef, veal, lamb, pork, and poultry.
    • The Saute Network - - Food preparation techniques.
    • Science of Cooking - - Recipes, activities, and webcasts are used to explain the science behind food and cooking.
    • Smart Cook - - Find message board, tips, recipes, and information on nutrition.
    • SoYouWanna Stock Your Kitchen? - - This full-length article discusses kitchen needs.
    • Thrifty Living - Substitutions: Flavorings - - List of substitutions, using other ingredients normally found in a kitchen.
    • Watermelon Special Fruitcarving - - Offers a gallery of unique watermelon sculptures.

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    Techniques - Home - Cooking - Techniques
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