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Diabetic
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- Apple and Onion Soup - - Low in fat, calories, and carbs. Makes six servings. From Diabetic-Recipes.
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- Apple Fennel Soup - - Low in calories, carbs, and sodium. Recipe serves four from dLife.
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- Baked Potato Soup - - Made using canned soup, evaporated milk, shredded cheese, and onion. Serves four from Cajun Cooking Recipes.
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- Beef Vegetable Soup - - Low fat, low carbohydrate, recipe from Diabetic Gourmet Magazine. Serves ten.
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- Canku Ota - Soups for Diabetics - - Find recipes for butternut squash, tomato, spicy tortilla, and crockpot chicken noodle soups. Aimed at Native Americans.
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- Chicken and Barley Soup - - Short recipe using vegetables and herbs. Does not list nutritional data, only diabetic exchanges.
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- Chicken Rice Soup - - Low in calories and sodium, this recipe calls for a short list of ingredients.
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- Chicken Soup - - Traditional dish that serves eight. Low in fat, calories, and carbs.
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- Chilled Melon and Berry Soup - - Presents a low carb recipe from Diabetic Gourmet Magazine. Serves six. Made from fresh fruits and low fat buttermilk.
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- Cold Herb Soup - - Low in sodium and cholesterol. Makes four servings from Diabetic-Recipes.
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- Cream of Vegetable Soup - - Low in calories, high in sodium. Contains suggestions for those needing to watch their salt.
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- Creamy Peanut Butter Soup - - Uses reduced sodium chicken broth, beans, curry powder, hot pepper sauce, and vegetables. Low in calories and fat. Serves six. From dLife.
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- Garden Soup - - Combines a list of vegetables to chicken broth made with bouillon. Low in calories, carbs, cholesterol, and sodium. Serves ten.
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- Gazpacho - - Uses reduced sodium chicken broth, peppers, scallions, and red wine vinegar. Serves four.
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- Gazpacho - - Low calorie, low cholesterol recipe from Diabetic Gourmet Magazine. Serves four.
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- German Stew - - Made with Bavarian sauerkraut, ground turkey, or beef. Serves four. From Cajun Cooking Recipes.
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- Goulash Soup - - Contains a short list of ingredients and makes six servings from Diabetic Gourmet Magazine.
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- Hot and Sour Soup - - Low calorie, low carbohydrate. Serves ten. From Diabetic Gourmet Magazine.
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- Italian Meatball Soup - - Uses egg whites, thin spaghetti, and reduced sodium chicken broth. Serves eight. From Diabetic Gourmet Magazine.
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- Mulligatawny Soup - - Contains apples, vegetables, and spices. Served hot or cold. Makes eight servings.
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- Pumpkin Soup - - Fall recipe serves five. From Diabetic Gourmet Magazine.
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- Red Pepper Soup - - Low calorie, low sodium recipe. Makes four servings. From Diabetic-Recipes.
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- Savory Veal Stew - - Uses many ingredients. Makes four servings. From Cajun Cooking Recipes.
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- Soups & Chilis - - Find a variety of recipes at Diabetic Cooking including favorites such as chicken and dumplings, southwestern beef, cuban chicken bean, and kansas city steak soup.
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- Vegetable Soup - - Using lemon juice, chicken broth, and hot pepper sauce. Makes five servings.
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- Vichyssoise - - Low fat and calorie recipe that serves nine. From Diabetic Gourmet Magazine.
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- Watercress Soup - - Low calorie, low carbohydrate. From Diabetic-Recipes. Serves eight.
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- Zucchini Soup - - Low calorie, sodium, carb recipe. Serves six. From Diabetic Gourmet Magazine.
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- Zucchini Soup - - Made with skim milk, chicken broth, margarine, and cloves. Makes four.
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