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Trout
See also:
- Almond Trout - - A simple recipe for fried trout served with almonds.
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- Amandine Trout - - Sauteed trout served with a butter, almond, and lemon juice sauce.
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- Baked Trout - - Trout with red onion, fresh basil, and garlic-almond butter. From Arielle's Recipe Archives.
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- Barbecued Trout Wrap - - Trout topped with tomatoes, zucchini, and lemon, wrapped in foil and grilled.
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- Basil-Stuffed Trout - - A grill recipe using whole trout and fresh basil. From Arielle's Recipe Archives.
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- Marinated Trout - - Trout marinated with leek, fresh tomatoes, and dill, served in a sour cream sauce with boiled potatoes.
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- Poached Trout, Clam Sauce - - Trout poached in the microwave with clam juice, chilled, then served with a clam and sliced olive sauce.
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- Rainbow Trout Juniper - - Trout stuffed with juniper berries, fennel seeds, minced scallions, lemon rind, wrapped in foil with butter and wine, and baked.
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- Shellfish Stuffed Trouts - - Recipe for baked trout stuffed with scallops, shrimp, lobstermeat, crabmeat, and mushrooms.
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- Trout Cajun Style - - A simple recipe calling for sauteing trout sprinkled with cajun spices.
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- Trout Mousse - - Recipe calling for trout, wine, and heavy cream.
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- Trout Venetian-Style - - Trout microwaved with wine and served with a cucumber, spinach, and butter sauce.
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