Mussel

Curried Mussels - - Made with mussels, tomatoes, and heavy cream. From Arielle's Recipe Archives.

Dutch Fried Mussels - - Mussels sauteed with onions, garlic, and butter. From Arielle's Recipe Archives.

Fried Mussels - - Mussels dipped in a batter made with beer, yogurt, and parmesan and fried.

Goan Mussel Pulao - - Made with mussels, rice, onion, tomato, cinnamon, cloves, cardamon, and chillies.

Herb-Marinated Mussels - - Mussels marinated in parsley, thyme, vinegar and lemon; served chilled. From Arielle's Recipe Archives.

Italian-Style Mussels - - Mussels cooked with wine, leeks, tomatoes, bell peppers, and Italian seasonings.

Marinated Mussels - - Marinated in olive oil, red wine vinegar, capers, onion, pimiento, and parsley.

Moules a la Mariniere - - Mussels cooked with wine and parsley.

Mussel Recipes from Chefdecuisine.com - - Detailed information on mussels and mussel recipes including Curried Mussel Salad with tiny pasta and Mussels with leeks, saffron and cream.

Mussels - - A selection including herb-marinated mussels, Goan mussel pulao, mussel soups, fritters, casseroles, and broth.

Mussels and Clams Fra Diavolo - - Made with clams, mussels, onion, parsley, and wine.

Mussels and Fettucine Noodles - - Made with mussels, wine, peppercorns, heavy cream, peas, noodles, and Parmesan cheese.

Mussels, Carmague-Style - - Recipe using mussels, leeks, fennel, garlic, wine, and tomatoes.

Mussels in Shells - - Mussels, wine, and heavy cream served in individual dishes.

Mussels in White Wine - - Mussels cooked in wine and Pinot de Charente liquor, and served with a saffron, butter, and heavy cream sauce.

Mussels in White Wine - - A simple recipe calling for mussels, wine, and green onions.

Mussels Marinara - - Made with mussels, tomatoes, Italian seasonings, and fresh basil.

Mussels Provençal Style - - Recipe calling for mussels, butter, garlic, and tomato sauce.

Mussels Szechwan-Style - - Mussels coated with a sauce made of soy sauce, tomato paste, hoisin sauce, and rice vinegar.

Mussels with Black Beans - - Made with mussels, black beans, garlic, and ginger.

Mustard Mussels - - Mussels served with a creamy mustard sauce.

Preparing Mussels - - Article on mussels including several recipes; from Askmen.com.